Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)
Cereals & Grains, Oils & Fats and Sugar are three major diet compositions in Macedonia
Wheat, Maize and Rice are three major Cereal preferences in Macedonia
National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in Macedonia average intake is 556.05 grams
Grapes, Oranges & Mandarines and Apples are three major Fruit Types Intake in Macedonia
National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in Macedonia average Fruit intake is 269.37grams
In Macedonia, average male height is in the decreasing trend and female height is in decreasing trend
60.90% of population is suffering from obesity and this trend is continously increasing from last few years
Average Male BMI in Macedonia is in the range of obese and Average Female BMI is in range of obese (BMI = Body Mass Index - The WHO define a BMI <=18.5 as 'underweight'; 18.5 to 25 as 'normal/healthy'; 25.0 to 30.0 as 'obese')