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France Population, Density, Fertility Rate and Life Expectancy Overview
Population Analysis Year 2010 Year 2020 Year 2030
Population (in million) 63.02 65.721 67.89
Global Rank 22nd 22nd 23rd
Global Population Share 0.905% 0.843% 0.793%
Global Population Density 114.48 118.68 121.5
Global Population Density Rank 110th 112th 114th
Average Life Expectancy 81.38 83.18 84.51
Average Life Expectancy Global Rank 12th 10th 14th
Fertility Rate 1.98 1.97 1.95
Fertility Rate Global Rank 133rd 120th 105th
Note : Population Density means number of people staying per kilometer and Fertility rate means number of kids born per women

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France Causes of Death
Cause Type Number of Deaths % of Total Deaths
Homicide 28 1.06%
Congenital birth defects 1 0.04%
Neonatal infections 3 0.11%
Diabetes, blood and endocrine disease 0 0%
Cancers 2 0.08%
Cardiovascular disease 42 1.59%
Road accidents 0 0%
Drowning 1286 48.56%
Lower respiratory infections 50 1.89%
Diarrheal diseases 1 0.04%
Homicide 3 0.11%
Fire 49 1.85%
Digestive diseases 0 0%
Kidney disease 18 0.68%

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Highlights of France BMI and Diet Compositions

Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)

  • As per United Nations Food and Agricultural Organization (FAO), average person in France gets their caloric supply from :
    • Carbohydrates : 50.32%50.32%
    • Fat : 44.86%44.86%
    • Animal protein : 8.69%8.69%
    • Plant protein : 5.16%5.16%
  • 9.02% increase in caloric supply : Currently France gets 3482/kilocalories per person per day worth of caloric supply when compared to 3194/kilocalories per person per day in Year 1961
  • Cereals & Grains, Oils & Fats and Meat are three major diet compositions in France
  • Wheat, Maize and Rice are three major Cereal preferences in France
  • National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in France average intake is 266.63 grams
  • Oranges & Mandarines, Apples and Grapes are three major Fruit Types Intake in France
  • National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in France average Fruit intake is 313.26grams
  • In France, average male height is in the increasing trend and female height is in increasing trend
  • 62.90% of population is suffering from obesity and this trend is continously increasing from last few years
  • Average Male BMI in France is in the range of obese and Average Female BMI is in range of normal (BMI = Body Mass Index - The WHO define a BMI <=18.5 as 'underweight'; 18.5 to 25 as 'normal/healthy'; 25.0 to 30.0 as 'obese')

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