Highlights of Bosnia and Herzegovina BMI and Diet Compositions
Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)
Cereals & Grains, Dairy & Eggs and Fruits & Vegetables are three major diet compositions in Bosnia and Herzegovina
Wheat, Maize and Barley are three major Cereal preferences in Bosnia and Herzegovina
National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in Bosnia and Herzegovina average intake is 548.19 grams
Apples, Oranges & Mandarines and Grapes are three major Fruit Types Intake in Bosnia and Herzegovina
National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in Bosnia and Herzegovina average Fruit intake is 292.49grams
In Bosnia and Herzegovina, average male height is in the decreasing trend and female height is in decreasing trend
56.40% of population is suffering from obesity and this trend is continously increasing from last few years
Average Male BMI in Bosnia and Herzegovina is in the range of obese and Average Female BMI is in range of normal (BMI = Body Mass Index - The WHO define a BMI <=18.5 as 'underweight'; 18.5 to 25 as 'normal/healthy'; 25.0 to 30.0 as 'obese')
