Table of Content : Population, total School enrollment, primary and secondary (gross), gender parity index (GPI) Nitrous oxide emissions (% change from 1990) CO2 emissions (kt) Renewable energy consumption (% of total final energy consumption) Access to electricity (% of population) Forest area (% of land area) Agricultural land (% of land area) Highlights of this Analysis on Argentina (Comparison 2010 vs 2018) : 100.00% Increase in Access to electricity (% of population) 87.50% Decrease in Foreign direct investment, net inflows (% of GDP) 8.33% Decrease in Forest area (% of land area) 0.00% Decrease in Methane emissions (% change from 1990) 43.75% Increase in Nitrous oxide emissions (% change from 1990) 11.32% Increase in Agricultural land (% of land area) Argentina a Latin America & Caribbean regioned country, is categorized as Upper middle income country by United Nations. These ...

CONTENT Major Cause of Death Major Risk Factors of Death Cancer Analysis Tables (Appendix) Causes of death across Argentina are changing due to Population Increase , Life Expectancy rise and Living Standard . On this below article we provide graphical represntation of major causes of death in Argentina . Highlights of Argentina BMI and Diet Compositions Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & Definations ) As per United Nations Food and Agricultural Organization (FAO) , average person in Argentina gets their caloric supply from  : Carbohydrates  : 57.01 % 57.01% Fat  : 33.76 % 33.76% Animal protein  : 8.62 % 8.62% Plant protein  : 4.60 % 4.60% 3.99% increase in caloric supply   : Currently Argentina gets 3229/kilocalories ...