Population Analysis | Year 2010 | Year 2020 | Year 2030 |
---|---|---|---|
Population (in million) | 6958.16 | 7795.482 | 8551.19 |
Global Rank | 0th | 0th | 0th |
Global Population Share | 100% | 100% | 100% |
Global Population Density | |||
Global Population Density Rank | |||
Average Life Expectancy | |||
Average Life Expectancy Global Rank | |||
Fertility Rate | |||
Fertility Rate Global Rank | |||
Cause Type | Number of Deaths | % of Total Deaths |
---|
Homicide
9577
0.2%
Lower respiratory infections
166190
3.48%
Malaria
172461
3.61%
Diarrheal diseases
510
0.01%
Congenital birth defects
2954
0.06%
Neonatal infections
446000
9.34%
Nutritional deficiencies
30
0%
Protein-energy malnutrition
1731042
36.25%
HIV/AIDS
41702
0.87%
Measles
25996
0.54%
Diabetes, blood and endocrine disease
61723
1.29%
Drowning
50676
1.06%
Road accidents
516897
10.82%
Cardiovascular disease
16880
0.35%
(Click here for detailed analysis of World Health)
Highlights of World BMI and Diet Compositions
Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)- Rice, Wheat and Maize are three major Cereal preferences in World
- National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in World average intake is 384.88 grams
- Oranges & Mandarines, Bananas and Apples are three major Fruit Types Intake in World
- National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in World average Fruit intake is 213.34grams
- In World, average male height is in the decreasing trend and female height is in decreasing trend
- Average Male BMI in World is in the range of normal and Average Female BMI is in range of normal (BMI = Body Mass Index - The WHO define a BMI <=18.5 as 'underweight'; 18.5 to 25 as 'normal/healthy'; 25.0 to 30.0 as 'obese')