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Ukraine

Ukraine Population, Density, Fertility Rate and Life Expectancy Overview
Population Analysis Year 2010 Year 2020 Year 2030
Population (in million) 45.79 43.579 41.2
Global Rank 30th 33rd 39th
Global Population Share 0.658% 0.559% 0.481%
Global Population Density 77.44 73.2 68.5
Global Population Density Rank 168th 170th 172nd
Average Life Expectancy 69.45 72.55 74.27
Average Life Expectancy Global Rank 127th 118th 118th
Fertility Rate 1.44 1.58 1.67
Fertility Rate Global Rank 181st 171st 166th
Note : Population Density means number of people staying per kilometer and Fertility rate means number of kids born per women

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Ukraine Causes of Death
Cause Type Number of Deaths % of Total Deaths
Homicide 33 0.8%
Congenital birth defects 12 0.29%
Neonatal infections 13 0.32%
Lower respiratory infections 0 0%
Cancers 3 0.07%
Drowning 21 0.51%
Fire 0 0%
Road accidents 1891 45.89%
Diabetes, blood and endocrine disease 51 1.24%
HIV/AIDS 4 0.1%
Homicide 39 0.95%
Digestive diseases 76 1.84%
Diarrheal diseases 0 0%
Cardiovascular disease 59 1.43%

(Click here for detailed analysis of Ukraine Health)

Highlights of Ukraine BMI and Diet Compositions

Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)

  • As per United Nations Food and Agricultural Organization (FAO), average person in Ukraine gets their caloric supply from :
    • Carbohydrates : 63.01%63.01%
    • Fat : 26.93%26.93%
    • Plant protein : 5.88%5.88%
    • Animal protein : 5.58%5.58%
  • 1.39% increase in caloric supply : Currently Ukraine gets 3138/kilocalories per person per day worth of caloric supply when compared to 3095/kilocalories per person per day in Year 1961
  • Cereals & Grains, Oils & Fats and Sugar are three major diet compositions in Ukraine
  • Wheat, Maize and Rye are three major Cereal preferences in Ukraine
  • National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in Ukraine average intake is 448.71 grams
  • Apples, Oranges & Mandarines and Grapes are three major Fruit Types Intake in Ukraine
  • National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in Ukraine average Fruit intake is 168.52grams
  • In Ukraine, average male height is in the increasing trend and female height is in increasing trend
  • 61.90% of population is suffering from obesity and this trend is continously increasing from last few years
  • Average Male BMI in Ukraine is in the range of obese and Average Female BMI is in range of obese (BMI = Body Mass Index - The WHO define a BMI <=18.5 as 'underweight'; 18.5 to 25 as 'normal/healthy'; 25.0 to 30.0 as 'obese')

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