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Timor

Timor Population, Density, Fertility Rate and Life Expectancy Overview
Population Analysis Year 2010 Year 2020 Year 2030
Population (in million) 1.1 1.381 1.7
Global Rank 158th 155th 154th
Global Population Share 0.015% 0.017% 0.019%
Global Population Density 78.73 108.74 142.84
Global Population Density Rank 26th 28th 30th
Average Life Expectancy 67.31 70.07 72.31
Average Life Expectancy Global Rank 141st 139th 135th
Fertility Rate 6.23 5.06 4.11
Fertility Rate Global Rank 7th 11th 16th
Note : Population Density means number of people staying per kilometer and Fertility rate means number of kids born per women

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Timor Causes of Death
Cause Type Number of Deaths % of Total Deaths
Homicide 1 0.09%
Lower respiratory infections 7 0.64%
Diarrheal diseases 8 0.73%
Congenital birth defects 0 0%
Neonatal infections 0 0%
Drowning 203 18.47%
Digestive diseases 0 0%
Cardiovascular disease 421 38.31%
Road accidents 10 0.91%
Nutritional deficiencies 2 0.18%
Protein-energy malnutrition 5 0.45%
Diabetes, blood and endocrine disease 14 1.27%
Cancers 0 0%
HIV/AIDS 4 0.36%

(Click here for detailed analysis of Timor Health)

Highlights of Timor BMI and Diet Compositions

Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)

  • As per United Nations Food and Agricultural Organization (FAO), average person in Timor gets their caloric supply from :
    • Carbohydrates : 82.76%82.76%
    • Fat : 26.43%26.43%
    • Plant protein : 9.14%9.14%
    • Animal protein : 4.08%4.08%
  • 22.40% increase in caloric supply : Currently Timor gets 2131/kilocalories per person per day worth of caloric supply when compared to 1741/kilocalories per person per day in Year 1961
  • National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in Timor average intake is 0.00 grams
  • National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in Timor average Fruit intake is 0.00grams
  • In Timor, average male height is in the decreasing trend and female height is in decreasing trend
  • 17.90% of population is suffering from obesity and this trend is continously increasing from last few years

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