Highlights of Luxembourg BMI and Diet Compositions
Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)
Cereals & Grains, Meat and Dairy & Eggs are three major diet compositions in Luxembourg
Wheat, Rice and Maize are three major Cereal preferences in Luxembourg
National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in Luxembourg average intake is 294.36 grams
Oranges & Mandarines, Apples and Bananas are three major Fruit Types Intake in Luxembourg
National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in Luxembourg average Fruit intake is 550.22grams
In Luxembourg, average male height is in the decreasing trend and female height is in decreasing trend
61.70% of population is suffering from obesity and this trend is continously increasing from last few years
Average Male BMI in Luxembourg is in the range of obese and Average Female BMI is in range of obese (BMI = Body Mass Index - The WHO define a BMI <=18.5 as 'underweight'; 18.5 to 25 as 'normal/healthy'; 25.0 to 30.0 as 'obese')
