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Guam Population, Density, Fertility Rate and Life Expectancy Overview
Population Analysis Year 2010 Year 2020 Year 2030
Population (in million) 0.15 0.168 0.18
Global Rank 191st 190th 190th
Global Population Share 0.002% 0.002% 0.002%
Global Population Density 327.67 366.91 401.29
Global Population Density Rank 88th 90th 92nd
Average Life Expectancy 78.13 80.32 82.2
Average Life Expectancy Global Rank 44th 42nd 40th
Fertility Rate 2.47 2.27 2.11
Fertility Rate Global Rank 98th 94th 87th
Note : Population Density means number of people staying per kilometer and Fertility rate means number of kids born per women

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Guam Causes of Death
Cause Type Number of Deaths % of Total Deaths
Homicide 0 0%
Congenital birth defects 1 2.27%
Lower respiratory infections 1 2.27%
Neonatal infections 0 0%
Cardiovascular disease 0 0%
Diabetes, blood and endocrine disease 0 0%
Cancers 0 0%
Road accidents 19 43.18%
Nutritional deficiencies 1 2.27%
Protein-energy malnutrition 0 0%
Drowning 0 0%
Measles 1 2.27%
Kidney disease 0 0%
Homicide 0 0%

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Highlights of Guam BMI and Diet Compositions

Comprehensive data on food supply and consumption is published by the UN Food and Agriculture Organization (FAO). Data was analyzed by The Global Graph and is published in these below Highlights, Graphs and Tables (Data Quality & definitions)

  • National and World Health Organization (WHO) recommendations on vegetable intake is to range between 200-250g per day and in Guam average intake is 0.00 grams
  • National and World Health Organization (WHO) typically set a guideline of 200g Fruit Intake per day and in Guam average Fruit intake is 0.00grams

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